Chunks of chicken marinated in spices and yogurt, then baked in a tandoor oven, served in a masala ("mixture of spices"). A tomato and coriander sauce is common. The sauce includes tomatoes, .....

a dish of roasted chicken chunks in a spicy sauce. The sauce is usually creamy, spiced and orange-coloured, the most popular dish in British restaurants and it has been called "a true British national dish

This mild Indian-style dish is spicy rather than hot and relatively low-fat. Marinate the chicken slowly for more flavour.

kadai Chicken - Boneless chicken cooked in a kadai - This dish takes it's real color and flavor by cooking in a iron utensil.

Jalfrezi is a type of curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce. It is cooked with green chillies, with the result that a jalfrezi can range in heat from a medium dish to a very hot one.

Curry is a generic term primarily employed in Western culture to denote a wide variety of dishes. Their common feature is the incorporation of more or less complex combinations of spices / herbs, usually including fresh or dried hot chiles.

Lamb masala recipe - Melt ghee in a large saucepan over medium heat. Add onion, garlic, ginger and chilli. Cook, stirring, for 5 minutes or until onion softens.... Read more: http://www.awesomecuisine.com/recipes/398/1/Simple-Lamb-Masala/Page1.html#ixzz1xwjXIyEU

Prawn masala curry is a non vegetarian dish which contains prawn as its chief ingredient .It can be prepared in curry or gravy form or even as ...

Kadai, is an Indian cooking pot that looks like a wok, with 2 handles on the side. ...

The traditional preparation of dal makhani involves a series of time-consuming procedures, which can take up to 24hours to complete.

Popular Indian Dish where Rajma Masala is enjoyed with plain rice. The lightly spiced curry tastes even better the next day so make extra ...

Kadhi is a very popular dish throughout India. Kadhi is a blend of yogurt and besan (gram flour) with besan pakoras. Kadhi is served with plain ...

A popular restaurant dish this Indian red lentils stew is simple to make. A hearty stew of lentils tempered with Indian spices.

Chana masala or chole masala is a popular vegetable dish in Pakistani and Indian cuisine. The main ingredient is chickpeas. It is fairly dry and spicy with a sour ...

Kadai Paneer is a spicy tomato based gravy. Kadai Paneer, Paneer in white gravy, Paneer Tikkis, Aloo paneer chaat, Paneer Taka tak , Methi ...

Paneer butter masala is a delicious Punjabi dish made with paneer (Indian cottage cheese). After I did jeera pulao and paneer butter masala ...

Malai Kofta is a delicious, creamy, savoury dish of Moghlai origin. Malai Kofta is a north Indian speciality and is the ...

This is a wonderful velvetty dish with large, fresh cubes of paneer. There are just enough spices for a good background flavour and aroma.

Palak paneer is an Indian and Pakistani dish consisting of spinach and paneer in a thick curry sauce based on pureed spinach.

A dish made with potatoes (aloo), cauliflower (Gobbi) and Indian spices. It is yellowish in color, due to the use of turmeric, and occasionally contains kalonji and curry leaves. ..

This is a simple, dry Indian potato dish that you can serve with something meaty instead of rice or as part of a vegetarian meal with another ...

Mattar paneer is an Indian dish consisting of paneer and peas in a slightly sweet and spicy sauce. Some people also add "aloo" (potato) to it.

Shahi Paneer is a very festive main dish that is creamy and rich in flavor. It is usually a special occasion dish. Shahi paneer can be served with ...

Aloo Methi is a very classic Indian recipe where the potatoes are cooked along with the very aromatic fenugreek leaves. A very well loved ...

Mixed vegetables refer to ready to use combination of cut vegetables. The vegetables may be chopped, sliced, cubed or in juliennes. The typical vegetables ...

Punjabi Bhindi Masala (Okra sautéed with Onions and Tomatoes) . is cooked in typical Punjabi style with a little and added kalonji (nigella) seeds ...

Bunch spinach washed and chopped fine, mustard greens washed and chopped fine · 2 green chillies · 1 tbsp grated ...

Methi malai matar makes for a tasty flavorsome methi or fenugreek leaves vegetable dish in a rich creamy gravy. Methi malai muttar is a ..